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    • Indonesia is one of the largest countries of sugar consumption.
    • Indonesia produces plantation white sugar from sugarcane, primarily produced for direct human consumption.
    • The majority of sugarcane fields in Indonesia are owned by individual, smallhold farmers with 95% of sugar fields in Java falling into this category.
    • In 2015, Sugar consumption reached 5.7 million tonnes consisting of 2.8 million tones of plantation white sugar by the local market and 2.9 million tones cheaper, refined from raw cane sugar for the industrial segment.
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